Christmas Eve at Charlotte Restaurant & Lounge

Embrace the spirit of the season this Christmas Eve at Charlotte Restaurant & Lounge, where we've decked the halls and prepared a feast that will make your yuletide merry and bright. Come together with loved ones and let us make your holiday wishes come true with enchanting views of the Elliott Bay and festive dishes. Begin your Christmas Eve feast with Castelfranco and Porchetta Salad and Chef Artis' Homemade Baked Bread. Enjoy Pan-Seared Scallops for your Second Course, and choose from Dry Aged Ribeye Steak, Herbed Rack of Lamb, or Seared Chilean Seabass for your entrée. Finish with the choice of Sticky Toffee Pudding or Chestnut Mont Blanc Tart.

​

Contact Charlotte@LotteHotelSeattle.com for Private Dining Room bookings or groups of 8+

​

Seatings:

4pm & 7pm

​

Pricing:

$135 per Adult

$50 per Child

​