top of page

12:00 pm - 11:00 pm (Sun-Thu) & 12:00 pm - 12:00 am (Fri-Sat). Food served to 10:00 pm.
Guests can enjoy open seating in the lounge from 12:00 pm to 2:00 pm, with access to the current restaurant menu during this time.
The Happy Hour menu is available from 2:00pm and the Lounge menu is available from 3:00 pm.
LOUNGE SNACKS
Almonds & Olives
smoked almonds, marcona almonds, marinated olives, roasted garlic, crostini (df, v, vn, gf*)
$12
Duck & Brie Spring Roll
duck confit, triple crème brie, granny smith apple, pepper jelly aioli (nf)
$19
Steamed Edamame
sesame chili glaze (gf, df, nf, v, vn)
$10
Charlotte Goddess Caesar Salad**
shaved easter egg radish, crispy shallots, cured egg yolk, everything bagel seasoning (gf, df, nf, v, vn*)
$20
____
add chicken $12
add salmon**$18
Prawn Skewers
smokey onion bbq sauce, house made furikake (gf, df, nf)
$14
Half Dozen Oysters on Half Shell**
pink peppercorn mignonette, lemon (gf, df, nf)
$30
Truffle Fries
18-month aged parmesan, black pepper aioli (nf, v)
$14
Charlotte Wagyu Burger**
soy glazed 8 oz patty, kimchi infused beecher's jack, daikon slaw, walla-walla onion marmalade, dijonnaise, brioche bun, pickle spear, choice of seasoned fries or house
salad (nf, gf*, df*)
$29
Kalbi Beef Skewers**
kalbi pear glaze (nf)
$16
Steak Frites**
flat iron steak, truffle fries, sauce diane (nf)
$45
Spicy Chicken Wings
house made hot sauce, yuzu-buttermilk ranch, dehydrated dill, celery (gf, nf)
$17
Crudités
seasonal vegetables, green goddess (gf, df, nf, v, vn)
$18
Cheese & Charcuterie**
humboldt fog, sleeping beauty, oregon caveman blue, finnochollio, spicy coppa, chorizo, piparra peppers, mustard, fruit jam, marcona almonds, crackers (gf*, v*)
$40
SWEET SHOP
Matcha Flourless Cake
matcha tea mousse, cherry ginger crémeux, pistachio dacquoise (gf)
$14
Tangy Citrus Tart
lemon-yuzu custard, mango ellenos yogurt cream, meringue (nf)
$14
Chocolate Velvet Cake
devil’s food cake, valrhona dark & milk chocolate mousse (nf)
$14
Selection of Ice Cream & Sorbet
please ask your server for today’s selections (gf, nf, v, df*, vn*)
$8
SIGNATURE COCKTAILS
First Harvest
velho barreiro cachaça, kaffir lime leaves, lime
$18
Gold Fashioned
toki japanese whiskey, saffron, lemon, angostura bitters
$24
Splitting Thyme
pasote tequila, thyme infused blanco vermouth, thyme oil
$21
Basil Affair
roku japanese gin, campari sweet vermouth, punt e mes vermouth, lime leaf tincture, thai basil bitters
$24
Maya Made
st. george green chile vodka, pineapple, lime, cilantro
$20
Smokey Blues
los siete misterios mezcal, italicus bergamot liqueur, blueberry, lime
$22
Butterfly Effect**
barsol pisco, passion fruit, lemon, strawberry, butterfly pea flower, lime, egg white
$24
Live, Love, Lotte
roku gin, 'lotte' blanc de blancs brut by treveri cellars, strawberry, aloe vera, lemon
$18
Dark Matter
rittenhouse rye, tempus fugit cacao liqueur, calvados, fernet-branca, chocolate cherry
$24
SPIRIT-FREE SELECTIONS
It's Got a Kick and I Don't Carrot All
pathfinder, carrot, lemon, honey ginger syrup, jalapeño
$15
Island Hopper
giffard aperitif, pineapple juice, lime juice, house-made orgeat, soda
$15
AmericaNo
giffard aperitif, pathfinder, soda
$12
Blueberry Smash
blueberry syrup, lime, soda
$10
Rosemary Mule
rosemary syrup, lime, ginger beer
$10
Iggy’s Honeybrew Kombucha
ginger or oolong jun
$12
DRAFT BEERS
Chuckanut, Pilsner Lager
Washington
$10
Seapine, Hefeweizen
Washington
$10
Manny’s, Pale Ale
Washington
$10
Deschutes, Hazy IPA
Oregon
$10
Fort George, Sherman IPA
Oregon
$10
Reuben’s, Porter
Washington
$10
BOTTLED BEERS + CIDER
Lindemans, Framboise, Raspberry Lambic
Belgium
$8
Kloud, Malt Lager
South Korea
$8
Weihenstephaner, Hefeweissbier
Germany
$11
Kiuchi, Hitachino Nest, White Ale
Japan
$11
Unibroue, Blanche de Chambly, Wheat Ale
Québec
$14
Seattle Cider, Dry Hard Cider
Washington
$10
Athletic, Non-Alcoholic, Run Wild, IPA
Connecticut
$8
Athletic, Non-Alcoholic, Upside Dawn, Golden Ale
Connecticut
$8
SPARKLING WINES
‘Lotte’ Blanc de Blancs Brut by Treveri Cellars
Yakima Valley, WA
$14
‘Lotte’ Brut Rosé by Treveri Cellars
Yakima Valley, WA
$14
Mont Marçal, Cava Brut Rosé
Catalonia, ESP, 2021
$16
Piper-Heidsieck, Cuvée Brut
Champagne, FR
$27
WHITE WINES
Claris, Pinot Grigio
Veneto, IT, 2023
$14
Hillick & Hobbs by Paul Hobbs, Estate Dry Riesling
Seneca Lake, NY, 2021
$15
Rockblock, Domaine Serene, Sauvignon Blanc
Yakima, WA, 2022
$18
David Paige Wines, Chardonnay
Willamette Valley, OR, 2021
$20
Enzo Barbi, ‘Framento’, Dry White Blend
Piedmont, IT, 2023
$16
DeLille Cellars Chaleur Blanc, White Blend
Columbia Valley, WA, 2022
$24
Black Stallion Estate Winery, Chardonnay
Los Carneros, CA, 2022
$20
ROSÉ WINES
Domaine Le Clos des Lumières, Rosé
Côtes Du Rhône, FR, 2023
$14
RED WINES
La Petite Perriere, Pinot Noir
Vin de France, Loire Valley, FR, 2023
$14
Chateau La Fleur ‘Saint Bonnet’, Bordeaux
Medoc, FR, 2023
$17
Maison Les Alexandrins by Perin Famile, Syrah
Crozes-Hermitage, FR, 2021
$17
Secreto de Viu Manent, Malbec
Valle de Colchagua, CL, 2022
$17
‘Inscription’ by King Estate, Pinot Noir
Willamette Valley, OR, 2022
$19
Latta Wines, ‘Latta Latta’, GSM
Columbia Valley, WA, 2020
$19
Mullan Road Cellars, Cabernet Sauvignon
Royal Slope, WA, 2021
$22
Domaine Divio, Pinot Noir
Yamhill-Carlton, Kalita Vineyard, OR, 2019
$39
Long Shadow Vintners Collection, Saggi, Super Tuscan Style
Columbia Valley, WA, 2021
$38
NON-ALCOHOLIC WINES
Aubert & Mathieu, Kisumé Blanc de Blancs
France
$16
Aubert & Mathieu, Kisumé Sparkling Rosé
France
$16
_________
Allergies & Dietary Restrictions
gf - gluten free df - dairy free, nf - nut free, v - vegetarian, vn - vegan, gf* - can be made gluten free, df* - can be made dairy free, nf* - can be made nut free, v* - can be made vegetarian, vn* - can be made vegan
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.
A 20% service charge is added to all guest checks. 85% of this service charge is distributed between our service staff members. The remaining 15% is distributed between our hourly culinary employees responsible for the meal experience.
Menus are subject to change and listed ingredients are offered based on seasonal availability. bottom of page
